When
Date: Samstag, 17. Mai 2025 - Start: 15:00 - End: 5
Meal type
Lunch
Serving style
Buffet style
Family style (large sharing plates/bowls in the middle of the table)
Plated meals
Food stations
Number of guests
40
Dishes and beverages
Main course
10 to 25 pounds per person
Additional supplies needed
Setup
Tableware
Setup
Cleanup
Disposable utensils
Disposable plates
Crockery
Paper napkins
Serving trays and bowls
Table décor
None
Venue chosen
Yes, and there's no kitchen available
How would you like to meet with the Professional?
At the customer location
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