29.04.2024 - 20:32

E. E.

  • Meal preparation frequency

    Once a day

  • Meals needed

    Lunch

  • 100 to 150 pounds per person

  • Kitchen available on-site?

    Yes

  • Dietary restrictions, allergies, and preferences

    No dietary restrictions

  • Day(s) needed

    Monday
    Tuesday
    Wednesday
    Thursday
    Friday

  • Time(s) needed

    Early morning (before 9am)
    Morning (9am–noon)

  • How would you like to meet with the Professional?

    At the customer location

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