When
Date: Samstag, 10. Mai 2025 - Start: 14:00
Number of guests
100 - 150 guests
Kitchen available on-site?
Yes
25 to 50 pounds per person
Meals needed
Dinner
Interested in the following cuisine
American - formal
Dishes and beverages
Hors d'oeuvres
Main course
Side dishes
Dietary restrictions, allergies, and preferences
Vegetarian
How would you like to meet with the Professional?
At the customer location
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