20.12.2022 - 18:11

M. J. - Sankt Pölten

  • Meal preparation frequency

    A few times a week

  • Head count

    4 people

  • Meals needed

    Lunch

  • 10 to 25 pounds per person

  • Kitchen available on-site?

    Yes

  • Dietary restrictions, allergies, and preferences

    Vegetarian

  • Day(s) needed

    Monday
    Tuesday
    Wednesday
    Thursday

  • Time(s) needed

    Morning (9am–noon)

  • Day preference

    Monday
    Tuesday
    Wednesday
    Thursday
    Friday
    Saturday
    Sunday

  • Time preference

    Morning (9am–noon)

  • How would you like to meet with the Professional?

    At the customer location

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